This class will guide you through essential steps to create a show-stopping apple pie from scratch that will impress family and friends at your Thanksgiving dessert table. Forget store-bought crusts and soggy fillings – you'll learn
the techniques for a pie that's golden, bubbling, and utterly irresistible. We'll make traditional American pie crust and classic French Pâte Sucrée. Each student will take home their own pie crust to use for Thanksgiving!